Water operators in the beverage industry need a solution that can help them monitor and manage the consistency and composition of the water used in their production processes.
KETOS: Solving the Problem with Water in
Beverage Production
Beverage production is a very water-reliant process. For example, if we were to calculate all the water needed to grow the necessary ingredients and produce the beverage itself, we’d see it takes 350 liters of water to make just one liter of soda. Water quality also plays a significant role in delivering beverages that taste great and have a longer shelf life. Therefore, water operators in the beverage industry need a solution that can help them monitor and manage the consistency and composition of the water used in their production processes.
Download the beverage production fact sheet to learn more.